NOVEMBER Drinking Holidays
We're approaching mid-month of November already; from Bloody Mary Day to Zinfandel Day, there's bound to be a beverage holiday Just For You!
Bartender 608 provides excellent event bars for all occasions so hosts can finally be a guest at their own event! Get a quote with us today so you can ring in some good times with family, friends, or, co-workers! LIMITED 2021 dates remain.
NOVEMBER Drinking Holidays
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11/3 – International Stout Day
11/7 – International Merlot Day
11/8 – National Cappuccino Day
11/8 – Harvey Wallbanger Day
11/8 – National Shot Day
11/11 – International Tempranillo Day
11/12 – Happy Hour Day
11/18 – Apple Cider Day
11/19 – National Macchiato Day
11/19 – Beaujolais Nouveau Day
11/19 – Zinfandel Day
11/23 – National Espresso Day
11/26 – Thanksgiving
Cardamom Recipe; great for #NationalEspressoDay!
Ingredients:
1.5 ounces pistachio-fat-washed vodka*
1.5 ounces Brazilian espresso
0.5-ounce cardamom syrup**
Garnish: cardamom pods
Preparation:
Add all ingredients into a shaker with ice and shake.
Double-strain into a punch cup.
Garnish with 3 cardamom pods.
*Pistachio-fat-washed vodka: Combine 120 grams of pistachio oil and 1, 750 mL bottle of vodka in a covered jar. Shake mixture every 10 minutes for 2 hours. Place mixture in the freezer for 4-6 hours. Strain mixture and store in a sealed container for up to 1 month.
**Cardamom syrup: Bring 1 cup water and 1/4 cup cardamom pods to a boil. Stir in 1 cup sugar until fully dissolved. Remove mixture from heat and allow to cool. Keep in refrigerator for 3 days, then strain and discard cardamom. Store, refrigerated, for up to 2 weeks.